Chinese Knowledge and Poetry Medieval Library

齊民要術:食經云粟黍法(电子版)


食經云粟黍法

先取稻漬之使澤計二升米以成粟一斗著竹寡內米一行粟一行裹以繩縛其繩相去寸所一行須釜中煮可炊十石米閒黍熟


    Metadata

    Edition

    • : 齊民要術:食經云粟黍法(电子版)
    • : Essential Techniques for the Common People: shi2-jing1-yun2-su4-shu3-fa3 (An electronic version)
    • : Bizais-Lillig Marie / 畢 茅莉
    • : Bizais-Lillig Marie / 畢 茅莉
    • : Saudemont Frédéric /
    • : USIAS / Collex-Persée

    Digital Scholarly Edition for the Chiknowpo Digital Library

    Publication / diffusion

    • Université de Strasbourg
    • Estrades
    • France
    • 2024
    • 00.0000/zenodo.0000000
    • Creative Commons CC-BY-NC-SA 4.0 International Public License

    Source

    Reference Work

    • 齊民要術, in 齊民要術, 漸西村舍刊, Chine, Zhongjiang 中江, 1896.

    Editorial standards

    • :


    All Metadata

    • title ( type="main" lang="lzh" ) : 齊民要術:食經云粟黍法(电子版)
    • title ( type="alt" lang="en" ) : Essential Techniques for the Common People: shi2-jing1-yun2-su4-shu3-fa3 (An electronic version)
    • title ( type="short" lang="lzh" ) : 食經云粟黍法
    • resp : Author
    • Jia Sixie / 賈 思勰
    • resp : Conceptualization
    • Bizais-Lillig Marie / 畢 茅莉
    • resp : Data Curation
    • Bizais-Lillig Marie / 畢 茅莉
    • resp : Methodology
    • Saudemont Frédéric /
    • edition : Digital Scholarly Edition for the Chiknowpo Digital Library
    • resp : Conceptualization
    • Bizais-Lillig Marie / 畢 茅莉
    • resp : Data Curation
    • Bizais-Lillig Marie / 畢 茅莉
    • resp : Methodology
    • Saudemont Frédéric /
    • funder : USIAS
    • funder : Collex-Persée
    • authority : Université de Strasbourg
    • authority : Estrades
    • pubPlace : France
    • date : 2024
    • idno ( type="DOI" ) : 00.0000/zenodo.0000000
    • licence ( target="https://creativecommons.org/licenses/by-nc-sa/4.0/" ) : Creative Commons CC-BY-NC-SA 4.0 International Public License
    • 賈 思勰
    • head : Reference Work
    • 齊民要術, in 齊民要術, 漸西村舍刊, Chine, Zhongjiang 中江, 1896.