齊民要術:食次曰白繭糲法（电子版)
食次曰白繭糲法
熟炊秬稻米飯及熱于杵曰淨者春之為落須令極熟勿令有米粒幹為餅法厚二分許日曝小燥刀直為長條廣二分乃斜裁之大如棗核兩頭尖更曝令極燥膏油煮之熟出橏聚圓之一圓不過五六枚又云手索落粗細如箭幹日曝小燥刀斜載大如棗核煮圓如上法圓大如桃核半奠不滿之
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Edition
- : 齊民要術:食次曰白繭糲法（电子版)
- : Essential Techniques for the Common People: shi2-ci4-yue1-bai2-jian3-li4-fa3 (An electronic version)
- : Bizais-Lillig Marie / 畢 茅莉
- : Bizais-Lillig Marie / 畢 茅莉
- : Saudemont Frédéric /
- : USIAS / Collex-Persée
Digital Scholarly Edition for the Chiknowpo Digital Library
Publication / diffusion
- Université de Strasbourg
- Estrades
- France
- 2024
- 00.0000/zenodo.0000000
- Creative Commons CC-BY-NC-SA 4.0 International Public License
Editorial standards
- :
All Metadata
- title ( type="main" lang="lzh" ) : 齊民要術:食次曰白繭糲法（电子版)
- title ( type="alt" lang="en" ) : Essential Techniques for the Common People: shi2-ci4-yue1-bai2-jian3-li4-fa3 (An electronic version)
- title ( type="short" lang="lzh" ) : 食次曰白繭糲法
- resp : Author Jia Sixie / 賈 思勰
- resp : Conceptualization Bizais-Lillig Marie / 畢 茅莉
- resp : Data Curation Bizais-Lillig Marie / 畢 茅莉
- resp : Methodology Saudemont Frédéric /
- edition : Digital Scholarly Edition for the Chiknowpo Digital Library
- resp : Conceptualization Bizais-Lillig Marie / 畢 茅莉
- resp : Data Curation Bizais-Lillig Marie / 畢 茅莉
- resp : Methodology Saudemont Frédéric /
- funder : USIAS
- funder : Collex-Persée
- authority : Université de Strasbourg
- authority : Estrades
- pubPlace : France
- date : 2024
- idno ( type="DOI" ) : 00.0000/zenodo.0000000
- licence ( target="https://creativecommons.org/licenses/by-nc-sa/4.0/" ) : Creative Commons CC-BY-NC-SA 4.0 International Public License 賈 思勰
- head : Reference Work
- 齊民要術, in 齊民要術, 漸西村舍刊, Chine, Zhongjiang 中江, 1896.